Cardiovascular disease, commonly known as heart disease, encompasses various conditions, including coronary artery disease, cerebrovascular disease, aortic atherosclerosis, and peripheral artery disease. A common feature of these issues is the development of atherosclerosis, which involves plaque build-up in the arteries. In the United States, cardiovascular disease stands as the leading cause of death, accounting for 1 in every 5 fatalities in 2020. Among the top ten risk factors for cardiovascular disease are an unhealthy diet and physical inactivity. Although addressing dietary habits can be challenging, it is promising that many individuals can modify at least two risk factors. Additional contributors…
Dr. Jinal Godhani
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